Treasures of the Mexican Table Classic Recipes, Local Secrets

By Pati Jinich

The “buoyant and brainy Mexican cooking authority” (New York Times) and star of the three-time James Beard Award-winning PBS series Pati’s Mexican Table brings together more than 150 iconic dishes that define the country’s cuisine

 

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Description

For the last decade, Pati Jinich has sought out the culinary treasures of her home country, from birria, to salsa macha, to coyotas, to carne asada. Many of these dishes are local specialties, heirlooms passed down through generations, unknown outside of their original regions. Others have become national sensations. Each one has been tested in Pati’s home kitchen to ensure that it is the best of its kind. Together, these essential recipes paint a vivid picture of the richness of the country’s cuisine.

Category: Genre: Cookbooks sku: 9780358086765

Additional information

Weight 56.5 oz
Dimensions 8.5 × 1.5 × 10.5 in
Binding